IMA Valley of the Sun
September 2010

Plated Dinner

Pre-Set Salad
Mixed Greens Salad with Honey Lime Vinaigrette

Chips and Salsa

Choice of Entree

Green Chili and Chicken Enchiladas
with Black Beans and Fiesta Rice

or

Garden Vegetable Tamale
with Black Beans and Fiesta Rice

Dessert
Fudge Brownies and Dessert Bars
with coffee service